Seasoned Pretzels

Seasoned Pretzels

April 13th, 2010  |  Published in Recipes  |  1 Comment

From mom.

  • 2 bags pretzels
  • 1t. seasoning salt
  • 1 t. onion powder
  • 1t. ground mustard
  • 1t. paprika
  • 1t. garlic powder
  • 1t. lemon pepper
  • 1t. dill weed
  • 1t. homemade worchestershire sauce (from the garden of vegan)
  • 1/4 – 1t. cayenne pepper
  • 1 C olive oil

Mix all ingredients together pour over pretzels and stir.  Put in oven at 325 degrees for 10 minutes.  Take out.  Stir.  Put back in for 10 more minutes.